This Pineapple Habanero Pepper Jelly is a perfect balance of sweet and spicy, crafted to elevate any dish with its vibrant flavor. Made with fresh ripe pineapples and spicy habaneros, it's a versatile pepper jelly that adds a kick to your meals. Use it as a glaze for grilled meats, a topping for cream cheese or goat cheese on crackers, or drizzle it over roasted vegetables for an exciting twist.
It also makes a unique addition to sandwiches and burgers, or as a dipping sauce for spring rolls and fried foods. Whether you’re entertaining guests or adding some zest to everyday meals, this jelly is a must-have pantry staple.
This is my most popular jam that I sell at markets.
One batch will make 6 half pints and only has 4 simple ingredients
Enjoy!