Canning Retreat Details:

Read more about the retreat HERE.

The first of its kind, a hands on intimate retreat in Kamas, Utah based solely around food preserving.

Each participant will learn the skills of preserving to feel confident after the retreat. Workshops will be taught by preserving experts and local USU extension agents. 

Two full days of learning and workshops aimed at helping you feel confident and comfortable in ALL aspects of food preserving. 

Our beautiful home is located in Kamas, Utah with 12 beds/5 bedrooms/3 bathrooms. Bedrooms will be shared, so bring a friend! 

All meals are included with ticket price and will be homemade from scratch with local ingredients and from local ranchers. We will also highlight how to cook with your pantry items. If you have allergies or concerns please reach out.  

How to Join:

Add Ticket to cart and select the one time payment 

Space is limited to 12 guests

Other Activities:

But, this won't be all work and no play! We will spend our nights eating delicious food, stargazing, thrifting, hiking OR relaxing and of course, connecting with each other. 

*Are you ready for the most exciting part? I've partnered with local businesses to provide THE coolest swag bag ever!!!

Here's a few companies I'm delighted to be working with: Smith and Edwards, Thermoworks, Redmond Real Salt, Ergo Lids, and the USU extension office. The swag bag will have over $300 worth of canning supplies and related products to get you set up on your preserving journey! 

Planning details to keep in mind:

The closest airport is SLC, car rentals are available at the airport. Kamas is a quick one hour drive from the airport (depending on the time of day!).