Dehydration is one of the coolest ways to preserve your food. Not only is it light to pack when hiking, but it’s the perfect snack for kids and adults. Once you learn how easy it is to make apple rings, fruit leather, and sliced peaches, you’ll never go back!
Drying herbs is also an economical and flavorful way to increase your cooking prowess.
This is a ZOOM class only. It’s $10.
Wednesday September 23rd 6-8pm MST
LIMIT OF 100 in class